meet our family
Sand n’ Straw Community Farm is a family-owned regenerative farm in Vista, CA dedicated to growing seasonal, nutrient-dense produce using organic, permaculture, and soil-building practices. Committed to environmental stewardship and community connection, the farm cultivates healthy ecosystems while offering fresh local food, education, and hands-on experiences that reconnect people with the land.
WHAT WE GROW
Apples • Apricots • Avocados • Beets • Blackberries • Blueberries • Broccoli • Butternut Squash • Cabbage • Cantaloupe • Carrots • Cauliflower • Cherry Tomatoes • Collards • Corn • Cucumbers • Dragon Fruit • Grapefruit • Green Beans • Green Onions • Jalapeño Peppers • Kale • Lemons • Limes • Loquats • Oranges • Patty Pan Squash • Peaches• Pears • Peas • Persimmons • Plums • Pomegranates • Pumpkins • Radishes • Raspberries • Spaghetti Squash • Summer Squash • Swiss Chard • Tangelos • Tomatoes • Turnips • Watermelon • Zucchini
Everything grown on our 6-acres using regenerative and organic practices.
how to get our produce
Shop the FARM STAND
We offer our community fresh, organically and regeneratively grown fruits and vegetables straight from our gardens—available year-round. Alongside fresh produce, you’ll also find our small-batch jams, raw honey and bee pollen, loose-leaf teas, coffee beans, sourdough bread and a variety of other household favorites!
Farm Stand Hours:
Wednesday 1-4pm
Saturday 8-1pm
Get updates from the farm in our weekly newsletter—what’s ready, what’s in season, and simple ways to use it.
farm box SUBSCRIPTION (CSA)
Support the farm each week with a seasonal Farm Box subscription. Each $35 box includes peak-season produce items, grown using organic and regenerative farming practices and harvested fresh every Wednesday and Friday.
Pick up at the Farm Stand on Wednesdays or Saturdays to swap items and browse extra farm goods.
Membership perks include weekly recipes, quarterly farm tours, 10% off workshops & events, and discounted add-ons.
Customize your share with organic corn & soy-free eggs, fresh baked sourdough, cookies, scones, local raw honey, and bee pollen.
