Honey-And-Citrus Glazed Turnips

Ingredients

For the Glaze:

-juice of half an orange
-juice of half a lime
-2 tbsp raw honey

-1-2 bundles of turnips, peeled and sliced lengthwise (scarlet turnips are best)
-sea salt & pepper
-3 sprigs of thyme
-3 tbsp coconut oil or ghee

Instructions

Preheat oven to 350 F. Mix the orange juice, lime, and honey. Place the turnips in an ovenproof dish or baking sheet. Season turnips generously with salt and pepper, add thyme and drizzle with 2/3 of your glaze. Toss the turnips with the melted oil. Cook for 20 minutes. Add the rest of the glaze and toss. Cook an additional 20 minutes or until the turnips are soft and lightly browned